People eat different things in different parts of the world.

    In south China, we eat rice every day. Sometimes we eat it two or three times a day for breakfast, lunch and supper. We usually eat it with fish, meat and vegetables.

    The Japanese eat rice, too. They also eat a lot of fish. Sometimes they eat raw(生的) fish.

    In Africa, maize(玉米) is one of the most important foods. People there make maize into flour(面粉) and then make different kinds of bread and cakes from it.

    In western(西方的) countries such as the US, Australia and Canada, the most important food is bread or potatoes. People there usually make their bread from wheat flour. They cook the potatoes in different ways. In England, the most popular food is fish and chips. Sometimes people cook it at home, but usually they buy it at the shop. They eat this food at home, in their workplace, in the park or even on the road. So people call it “take-away” food.

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