The of that big meal is chicken.

Mid-Autumn Day is one of Chinese .

You have a good rest.

    The Spring Festival is the most important festival in China. People c it for the coming of spring. The most t food is dumplings. People usually sdumplings with other delicious dishes. Dumplings are very popular in China. Here is a recipe(食谱)to make mutton dumplings.

    First, make a piece of dough(生面团). Then cut up the mutton and an onion, and put the mixture in a bowl. Next, a some salt, oil and a spoon of relish. Then mthem up. Cut the dough into small p, and make them into thin and round dumpling wrappers(饺子皮). Then put the mixture onto a wrapper and wrap it in different shapes. F, fill a pot with some water. Heat the water until its t rises up to 100℃. Then you can boil the dumplings. Cthe pot and boil the dumplings for 20 minutes and then you can enjoy them. Now we can also make dumplings with a dumpling-making m.

    The mooncake is the most popular and important food Mid-Autumn Day. But is it the only food?

    In some places of China, the pumpkin(南瓜)is also the (tradition) food on Mid-Autumn Day. In old days, poor families chose (eat)  pumpkins, because they couldn't afford(买得起）mooncakes.  people live a good life now, they still eat pumpkins on Mid-Autumn Day. They believe it (bring) them good health.

    For people in Guangzhou, they enjoy (eat) river snails(田螺)on Mid-Autumn Day. They think the delicious food can help make their eyes (brightly).

    Salted Duck(桂花鸭)is a common food  people in Jiangsu Province. It has a history of over 2,500 years. And it is the most famous  (dish) of Nanjing.

    Is there any traditional (food)in your hometown on Mid-Autumn Day? What is it?

Do you know vegetable salad?

—Yeah, I see. Thanks.