1. 阅读理解

    There are many TV programs on Chinese cuisines(烹饪)now.  A Bite of China(舌尖上的中国)is a new program and it's very popular．The CCTV Channel One show began to play on May 14th，2012．It was held by the award-winning documentary maker Chen Xiaoqing．The program tries to bring something new by presenting more cultural elements related to dishes，such as eating habits and the ethics(道德)of eating．It also offers insights into the geographical，historical and cultural dimensions of what Chinese eat．It can teach us how to make the food．So the program is sure to attract both food buffs and ordinary audiences．

    A Bite of China has seven episodes(片段)．Each episode lasts 50 minutes．Themes range from ingredients to preserved food．

    Food is always connected with people．To get enough good stories，the  production team spent three months doing research and interviews in about 60 cities before they started shooting．Filming lasted about nine months．

    A Bite of China captures social changes while presenting food cultures，such as，many families leave old people in their hometowns while other members work outside，the food of their hometown can remind them of happy times．

     Chen says the seven episodes might not be enough to capture the glory of Chinese food culture．

1. （1） When is A Bite of China began to play?  

   A . On March 4th，2012． B . On May 14th，2012． C . On July 4th，2012． D . On September 4th，2012．
3. （2） There are      episodes in the new program．  
   

   A . 12 B . 50 C . 7 D . 60
5. （3） The production team spent three months doing research to get enough good      

   A . stories B . culture C . eating habits D . the ethics of eating
7. （4） What's the Chinese meaning of the underlined word“presenting”?

   A . 礼物 B . 呈现 C . 面对 D . 播映
9. （5） What is A Bite of China about?  

   A . It's a TV program．  B . It's about food culture． C . It's about how to make food． D . It's about social changes．